Baking Chocolate | Food Related (Page 1 of Infinity)
Gianduja dark chocolate paste 2.5kg | Le Delas Rungis wholesaler
20% Hazelnut Milk Chocolate | Chefs' Warehouse
Gianduja cake | Cacao Barry
Cacao Barry English on Twitter: "Sobacha - Round Cake Kinako and toasted butter cake, Lactée Supérieure 38% milk chocolate gianduja with caramelized Sobacha and salty buckwheat toffee by our own Chef @enricmonzoni
Choco mi-bitter 58% - Chocolate and baking chocolate | Mayrand
Cacao Barry Alunga™ 41% Milk Couverture Chocolate Discs | World Wide Chocolate
Chocolate icing black shine 2kg Cacao Barry - Colichef
Extra-Bitter Guayaquil Dark Chocolate Couverture Block 2.5kg (64% cocoa) - Cacao Barry - Meilleur du Chef
Gianduja Plaisir (Lenôtre) – milk chocolate and hazelnuts paste (Cacao Barry )
Gianduja Hazelnut Dark Chocolate 2.5kg - Cacao Barry - Meilleur du Chef
Gianduja Plaisir (Lenôtre) – milk chocolate and hazelnuts paste (Cacao Barry )